Obviously by the fact that it is after phil did all the sums and it finished out pretty much the same it must be reliable, i only raised it first as an observation , i wasn't particularly slating the rules and the way things are set up . Obviously its been run like this for some time so must be working .
Slot It Challenge. Wolves. 22/23 Oct.
Hello
General information for those planning to attend the final round of this year's championship.
Hotels.
The Premier Inn, North Wolverhampton, adjacent to Jct 2 of the M54 is the most convenient hotel, both for the club and the meal.Ease of access makes it attractive although they rarely have the cheap rooms offered by other Premier Inns.
Book on line or phone direct 0871 527 9184 (10p/min)
There is a B/B close to the club and closer to the meal. I have used it for visitors, Wheaton House Tel no. 01902 428841.It is on the main A449 and subject to noise from passing traffic,through the night.Its cheap around £32 B&B.
Alternatively the club lounge is available for the night,could sleep 6.
Meal.
Have provisionally booked Wing Wah Chinese restaurant for the Sat.night. 7.30. £14 p/p. They have increased the range of food to include Indian.Visit their website for more details, www.winghwah.net
Can not quarentee there will be no birhtday parties being celebrated.
Wing Wah is only a 1/2 mile from the hotel,on the A449 towards Wolverhampton.
Club Opening Times
Sat. 11-5pm Tea and coffee available and a selection of cobs. Will organise a run to the local Chip Shop for lunch.
Sun. Open 8am..
8-9 Open practice 3 min sessions.
9-9.30 Practic session, 3 min sessions, for Sunday arrivals
9.30-!0.00 Open practice 3 min sessions
9.30 Scrutineering opens.
10.30 Drivers Briefing
11.00 First Heat
Heats will be 4 mins duration.Expect to complete 25/30 laps. Distances will be recorded on the computer after each race. Individual distances will be recorded,for the record.
Finals will over 30 laps. Reduced to 25 if time is running out.
The track has been extended and resurfaced with a fine, textured surface.
I will post tips next week when we will have a better idea of tyres and gearing.I will also get pictures organised,once the final touches have been completed.
Please let me have your intentions as soon as you can .
We are looking forward to seeing you all again.
Malcolm
General information for those planning to attend the final round of this year's championship.
Hotels.
The Premier Inn, North Wolverhampton, adjacent to Jct 2 of the M54 is the most convenient hotel, both for the club and the meal.Ease of access makes it attractive although they rarely have the cheap rooms offered by other Premier Inns.
Book on line or phone direct 0871 527 9184 (10p/min)
There is a B/B close to the club and closer to the meal. I have used it for visitors, Wheaton House Tel no. 01902 428841.It is on the main A449 and subject to noise from passing traffic,through the night.Its cheap around £32 B&B.
Alternatively the club lounge is available for the night,could sleep 6.
Meal.
Have provisionally booked Wing Wah Chinese restaurant for the Sat.night. 7.30. £14 p/p. They have increased the range of food to include Indian.Visit their website for more details, www.winghwah.net
Can not quarentee there will be no birhtday parties being celebrated.
Wing Wah is only a 1/2 mile from the hotel,on the A449 towards Wolverhampton.
Club Opening Times
Sat. 11-5pm Tea and coffee available and a selection of cobs. Will organise a run to the local Chip Shop for lunch.
Sun. Open 8am..
8-9 Open practice 3 min sessions.
9-9.30 Practic session, 3 min sessions, for Sunday arrivals
9.30-!0.00 Open practice 3 min sessions
9.30 Scrutineering opens.
10.30 Drivers Briefing
11.00 First Heat
Heats will be 4 mins duration.Expect to complete 25/30 laps. Distances will be recorded on the computer after each race. Individual distances will be recorded,for the record.
Finals will over 30 laps. Reduced to 25 if time is running out.
The track has been extended and resurfaced with a fine, textured surface.
I will post tips next week when we will have a better idea of tyres and gearing.I will also get pictures organised,once the final touches have been completed.
Please let me have your intentions as soon as you can .
We are looking forward to seeing you all again.
Malcolm
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